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Archive for the ‘Regulations’ Category

How Canadian is your Canadian Wine?

19 Apr

Recently there has been a great deal of noise surrounding "cellared in Canada" wines. It is not very well known in the general public that several Canadian wineries import grapes from other countries, label their bottles Product of Canada and then sell them right next to the VQA wine section.

VQA stands for Vintners Quality Alliance and is an "apellation of origin" system that guarantees the authenticity and minimum quality standard of the wine. One of the stipulations to being a VQA wine is that 100% of the grapes used to produce the wine must have been grown in Canada (specifically in Ontario for Ontario wine, and BC for BC wine).

Unlike VQA wines, Cellared in Canada wines do not need to be comprised of 100% Canadian grapes. In Ontario only 30% of the grapes must be from Canada and in British Columbia none of the grapes need be grown locally. This means that although you may be shopping in the Canadian wine section at the store, and the bottle of wine you pick up may have the name of a Canadian winery on the label, it is quite possible that the wine wasn't even fermented in Canada at all.

As I drive through the Niagara region it is quite obvious that the local grape growers are protesting against this practice that started back in the 1980s. Placards and signs bring to the attention of passers-by that literally tons of grapes are left to rot on the vines each year as they cannot be sold to wineries who are choosing to import grapes to keep costs down.

I am a big supporter of Canadian wine and want to promote it whenever I can. However, I also think that the Canadian industry wouldn't be where it is today without having had the opportunity at the beginning to produce wine that was of decent quality and at a good price. It was the imported grapes that tied the Canadian wine industry over while the newly planted V. Vinifera vines were maturing and it provided wineries with the money to develop their businesses. Rather than criticizing wineries for selling 'cellared in Canada' wines I would like to see the government that controls the sale of wine change its regulations so that signage and wine labels are more obvious about what percentage of the grapes have been imported, and from where were they imported. In the mean time, if you are looking for a decent quality Canadian wine, stick to those with the VQA symbol.

 
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Fedex Direct Shipping Wine to Canadian Consumers

30 Nov

According to winelaw.ca, Fedex has announced that it is now legally allowed to direct ship wine from US wineries to Canadian consumers in Ontario, Alberta and British Columbia. While this means a more open market, it also means that American wineries have an advantage over Canadian wineries due to the fact that it is still illegal to direct ship wine from one province to another. Even more strange, it seems that the main stakeholders in the Canadian wine industry had not been involved in the decision making or planning of this direct ship system.

As someone who appreciates fine Canadian wine, and who would love to have the opportunity to order wine from other provinces, I am disappointed in this news. I am usually in support of opening up the market as I feel that this will only lead to stronger competition and therefore higher quality. However, I believe that the LCBO, AGBO and BCBO, as government controlled organizations, have the responsability to ensure that Canadians have the ability to easily support Canadian product. That means that Canadians should be allowed to ship wine from one province to another. I hope that by being legally allowed to ship wine from the US to certain Canadian provinces that this will lead to changes to the laws relating to shipping within Canada. I just wish that these changes would have come ahead of the announcement to allow US wines to be direct shipped the their northern neighbours.